(Of course this is vegan!)
Enhance your traditional smoothie, by turning it into an ideal drink to beat the heat with mango & banana. In addition, thanks to the sweetness of both fruits it is not necessary to add sugar, so it is a very healthy option.
Recipe: Mango Sunrise Smoothie
Yields: 1 16oz smoothie
Time: 5 minutes
Ingredients:
- 1 mango, peeled and cubed
- 1 frozen large banana, chopped
- ½ cup plant based milk of your choice, I used oat milk
- ½ tsp pure vanilla extract
- Optional: ½ tsp turmeric + ¼ tsp black pepper
Procedure:
- Add all the ingredients to a high-speed blender and blend until smooth. Serve & ENJOY!
Notes:
- Add more or less milk, depending on your preference. You can also sub milk for water.
- For extra creaminess: use frozen mango chunks with the frozen banana.
- Use the turmeric & black pepper combo, to add extra nutritional value to your smoothie.
- My grandmother used to make this all the time, but with vanilla ice cream instead of frozen bananas. I you have vegan-friendly vanilla ice cream, I suggest you give this combo a try asap!
Here are my other quick recipes:
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