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Kettle Corn Killer (Children of the Corn)

by Karla

If you’re a fan of Children of the Corn, this Kettle Corn Killer cocktail blends the sweet nostalgia of kettle corn with a citrusy twist!

If you’re a fan of Stephen King’s chilling tales, and Children of the Corn still sends a shiver down your spine, then this cocktail is right up your alley! Inspired by the eerie atmosphere and unsettling suspense of the Children of the Corn franchise, the Kettle Corn Killer blends the sweet nostalgia of kettle corn with a zesty citrus twist. It’s a hauntingly delicious combination, much like wandering through endless rows of corn stalks, never knowing what’s lurking behind the next corner. But fear not—this cocktail will only haunt your taste buds in the best way possible.

The Children of the Corn franchise is known for its sinister small-town setting, eerie tension, and unexpected shocks. Likewise, this cocktail delivers a perfect balance of sweet, salty, and refreshing flavors. The buttery, smooth kettle corn-infused gin is complemented by the tangy brightness of fresh orange juice and a delicate floral touch of orange blossom water. Garnished with an orange slice and popcorn, it’s the perfect drink to enjoy during a horror movie marathon or a harvest-themed party with a dark twist.

Kettle Corn Killer

Much like the unsettling surprises that await in the cornfields, this cocktail holds its own secrets. At first, kettle corn and gin might seem like an odd pairing, but once you take that first sip, you’ll realize they work together. 

The Kettle Corn Killer offers a surprisingly balanced flavor profile. The gin, infused with buttery kettle corn, brings a smooth and slightly sweet depth to the cocktail. The fresh orange juice adds brightness and tang, while the orange blossom water offers a subtle floral hint, elevating the entire drink. The playful garnish adds a nod to both the terrifying rural setting and the movie theater snacks that keep us company during our favorite horror films.

So, the next time you’re bracing yourself for a scary movie marathon or hosting a spooky fall gathering, serve up a Kettle Corn Killer and let the creepy vibes begin.

Kettle Corn Killer (Children of the Corn)

Rating: 5.0/5
( 1 voted )
Serves: 1 Prep Time: Cooking Time: Nutrition facts: 200 calories 20 grams fat

Ingredients

Kettle-Gin:

  • 1 (750ml) bottle of gin
  • 1 cup of kettle corn popcorn

Cocktail:

  • 1 ½ oz Kettle Gin
  • 3 oz orange juice
  • Dash of orange blossom water
  • Garnish: kettle corn and orange slice

Procedure

  1. First, make the kettle-gin by combining the gin and kettle corn in a large bowl. Cover and refrigerate for at least 8 hours, but better overnight. When ready to use, strain and store in a glass bottle.
  2. To make the cocktail, fill a cocktail shaker halfway with ice and add the kettle-infused gin, orange juice, and orange blossom water. Shake well.
  3. Strain the contents of the shaker into a coupe or martini glass.
  4. Garnish with kettle corn and a slice of orange. ENJOY!
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What’s your go-to creepy cocktail or snack for a night of horror? Let me know in the comments, and remember—drink responsibly, and always stay out of the corn!

Make sure to check out my other Halloween recipes here.


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