Get grilling with these Vegan Pinchos de Pollo or Vegan Chickn’ Kabobs that are meant for summertime BBQs.
Vegan | Gluten-free
Get grilling with these Vegan Pinchos de Pollo or Vegan Chickn’ Kabobs that are meant for summertime BBQs.
Vegan | Gluten-free
Make the BEST vegan french toast with just 5 ingredients. With a crispy, yet fluffy exterior and super satisfying. Complete with your favorite toppings and you’ve got yourself the perfect weekend brunch recipe!
Vegan | Gluten-free | Soy-free
Beer Battered Onion Rings! The perfect combination of crispy, golden and fluffy with a hint of tanginess from the beer.
Vegan | Soy-free
This Choco-Cherry Vegan Shake is sweet, healthy & decadent smoothie/milkshake that you’ll absolutely love!
Vegan| Gluten Free | Soy-free
The creamiest Vegan Alfredo Sauce, made with cashews & hemp seeds. Serve with fettuccine and mushrooms for a quick amazing meal!
Vegan | Gluten-free | Soy-free
Vegan Empanadillas de Pizza (Pizza Turnovers) are a classic Puerto Rican savory pastry that can be an appetizer or a whole meal!
Vegan | Soy-free
The perfect soft vegan chocolate chip cookies recipe with a few tricks to make them extra soft and thick. These are my go-to chocolate chip cookie, super easy to make, and stuffed with chocolate chips!
Vegan | Soy-free
Turn frozen bananas into ice cream with this amazing Cookie Dough Nice Cream recipe. Nice Cream: it’s ice cream, but nicer for your body, the environment, and the animals.
Vegan | Gluten-free | Soy-free
This creamy Vegan Chick’n Dip is the rich-tasting appetizer that’s delicious & perfect for sharing.
Vegan | Gluten-free
These Vegan Caesar Salad Tacos (with a twist) are a quick and easy lunch that’s ready in just 15 minutes. They’re packed with crisp lettuce, crunchy plantain croutons, chickenless tenders, and a flavourful vegan caesar dressing.
Vegan | Gluten-free | Soy-free |