All Recipes

Carrot Hot Dogs are the perfect plant-based alternative to traditional hot dogs. Healthy, vegan, delicious, and perfect for barbecues!

This recipe for Vegan Spinach & Ricotta Stuffed Shells it’s always delicious and will soon be a favorite in your house.

Vegan | Soy-free

#VeganizedPuertoRican Arroz con Pollo (Rice with Chicken) is the one-pot vegan dinner you’ve been looking for. Made with all of the traditional ingredients, but without the chicken. 

Vegan | Gluten-free | Soy-free

Fall in love with the distinctive flavor of these Salted Pecan Butter & Chocolate Chip Cookies are delicious any time of the year.
Vegan | Soy-free

Autumn and squash are a match made in heaven! If you want to try a delicious soup this autumn, I recommend you choose this enticing Vegan Cheesy Squash and Beer Soup.
Vegan | Gluten-free | Soy-free

Habichuelas Guisadas (stewed beans) is THE staple side dish of Puerto Rican cuisine, and can be served with almost anything! Learn how to make an easy vegan version in this #VeganizedPuertoRican. 

Vegan | Gluten-free | Soy-free

Peanut Butter & Berry Smoothies are high in protein and nutrients. These are going to be the ultimate energy boost for busy mornings!

Vegan | Gluten-free | Soy-free

The best Vegan Fried Chick’n is the one that’s made with Oyster Mushrooms. Perfectly crispy outer crust and a meaty juicy center, for when you need that perfect comfort food indulgence.

Vegan | Gluten-free | Soy-free

Vegan meatballs, prepared with simple ingredients and a delicious homemade sauce. Serve for dinner with a side of rice or as an appetizer at a gathering.

Vegan | Gluten-free | Soy-free

Japanese-style Crispy Tofu Katsu served with a hearty veggie curry sauce, over a bed of rice and topped with scallions & sesame seeds.

Vegan | with Gluten & Soy Alternatives