All Recipes

Vegan meatballs, prepared with simple ingredients and a delicious homemade sauce. Serve for dinner with a side of rice or as an appetizer at a gathering. Vegan | Gluten-free | …

Japanese-style Crispy Tofu Katsu served with a hearty veggie curry sauce, over a bed of rice and topped with scallions & sesame seeds. Vegan | with Gluten & Soy Alternatives

This heavenly dessert is a White Chocolate, Macadamia & Cherry No-Bake Cheesecake layered on top of a delicious macadamia crust. Vegan | Gluten-free | Soy-free

This easy Vegan Taco Dip Recipe is a great way to celebrate any occasion! Everything you love about tacos but with a baked dip twist. Vegan | Gluten-free

Vegan Stuffed Mushrooms that are so delicious you’ll probably forget that they’re also packed with nutrients. Vegan | Gluten-free

These little Raw Carrot Cake Parfaits are ideal to prepare as dessert and breakfast. Prepare them to-go for a picnic, the office or a beach day.

This Vegan Asopao is the most comforting #VeganizedPuertoRican recipe, while being nutritious and fully authentic. Vegan | Gluten-free | Soy-free

The #VeganizedPuertoRican version of the classic Guava & Queso Dip. With a garlicky twist, this is the perfect combination of savory & sweet! Vegan | Gluten-free | Soy-free

A vegan cake combining amazing flavorful & fragrant ingredients like olive oil, lemon, rosemary & almond extract to create the most scrumptious Olive Oil Cake.

Learn to veganize the Puerto Rican classic, Pastelón de Amarillos! Made with layers of fried plantains, soy picadillo, and vegan cheese!