Dressings & Sauces

Discover a new way to consume garlic: Confit Garlic. Cooked slowly to perfection with olive oil and herbs, resulting in soft and spreadable cloves, and a Garlic & Herb infused …

Sofrito is the base of Puerto Rican cuisine used in almost every dish we make! With an explosion of color, flavor and aromas, sofrito is bound to up your kitchen …

Penne alla Vodka, a great classic dish, with that unmistakable touch of vodka, creamy, colourful, and easy. But wait, vodka in a pasta sauce? Why not? Discover how incredibly delicious …

Here’s another quick recipe: Vegan Spinach Pesto. Made using my homegrown spinach & basil, along with a few other simple ingredients.

#VeganizedPuertoRican MayoKetchup is an essential Puerto Rican condiment. All you need is 5 minutes and 3 ingredients to make your new favorite vegan dipping sauce.

You’re gonna love this Vegan Cheese Sauce! It imitates perfectly the melted cheese of nachos, and mac & cheese sauce, with a texture that will make you wonder if it’s …

Give more life to your meals in a healthy way by making your own Vegan Parmesan Cheese that you can sprinkle on everything, with just 5 simple ingredients.  Vegan | …

A flavorful Roasted Red Bell Pepper Sauce, both comforting & delicious, which makes for the perfect weeknight pasta dinner. Vegan | Gluten-free | Soy-free

Creamy vegan aioli made with simple ingredients and ready in a few minutes. This Vegan Garlic & Herb Aioli is the perfect dip, dressing, spread or topping, an ideal complement …

Have you ever heard someone say, “I could never be vegan. I just can’t live without cheese.” Who could blame them?  Casein is proven to be addictive & fake cheese …