Celebrate World Vegan Day with this Garlic & Herb Bread Dip made with BETIS extra virgin olive oil. Vegan | Gluten-free | Soy-free
Food
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Check out these Vegan Black Widow Mini Pizzas that are quick & fun to make, perfect for your Halloween Event! Vegan | Gluten-free | Soy-free
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Make a fun, spooky and healthy appetizer with these Halloween Baked Potatoes, topped with your favorite toppings like vegan bacon bits & cashew aioli. Vegan | Gluten-free | Soy-free
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Vegan Bacon Bits made out of tempeh, savory, smoky, sweet & crunchy. A delicious topping for salads, baked potatoes & pizza. Vegan | Gluten-Free | Nuts- free
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These Raw Brownie Truffles are such a simple & good-for-you fudgy snack. As an added bonus, these are gluten-free, refined sugar-free and, of course, raw vegan. Vegan | Gluten-free | …
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These air-fried Tempeh Chips turn tempeh into a next-level plant-based snack. Quick, simple & loaded with protein! Vegan | Gluten-free
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A flavorful Roasted Red Bell Pepper Sauce, both comforting & delicious, which makes for the perfect weeknight pasta dinner. Vegan | Gluten-free | Soy-free
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These Crispy Tofu Tenders are toasted with a flavorful batter and coated with a crispy layer of crumbs that guarantees a crunchy bite every single time. Vegan | Gluten-free
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All RecipesAppetizersFoodLunch & DinnerSaladsVeganized Puertorican
Vegan Puerto Rican Gazpacho
by Karlaby Karla#VegannizedPuertoRican Meet the vegan version of the Puerto Rican Gazpacho, light & refreshing salad for the hot summer days! Vegan | Gluten-free | Soy-free | Raw
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These Peanut Butter & Cherry Breakfast Cookies are fudgy, packed with protein and simply delicious. They’re super easy and takes just 15 minutes to make! Vegan | Gluten-free | Soy-free