Habichuelas Guisadas (stewed beans) is THE staple side dish of Puerto Rican cuisine, and can be served with almost anything! Learn how to make an easy vegan version in this #VeganizedPuertoRican.
Vegan | Gluten-free | Soy-free
Peanut Butter & Berry Smoothies are high in protein and nutrients. These are going to be the ultimate energy boost for busy mornings!
Vegan | Gluten-free | Soy-free
Come take a look into my comprehensive guide to the best vegan eats and bars around Iceland (2021). Make sure to take notes for your next trip!
Do you know which herbs and spices you can use in cooking and with what kind of dishes they can be used? Here are 10 Herbs & Spices Every Kitchen Needs.
The best Vegan Fried Chick’n is the one that’s made with Oyster Mushrooms. Perfectly crispy outer crust and a meaty juicy center, for when you need that perfect comfort food indulgence.
Vegan | Gluten-free | Soy-free
Sometimes I like doing yoga with not-yoga music. Here’s the first VeggieJeva Kitchen Playlist!
Vegan meatballs, prepared with simple ingredients and a delicious homemade sauce. Serve for dinner with a side of rice or as an appetizer at a gathering.
Vegan | Gluten-free | Soy-free
Japanese-style Crispy Tofu Katsu served with a hearty veggie curry sauce, over a bed of rice and topped with scallions & sesame seeds.
Vegan | with Gluten & Soy Alternatives
The incredible plantain strikes again! Try this incredibly delicious Vegan Jibarito Sandwich recipe; a Puerto Rican sandwich that uses fried plantains instead of bread.
This heavenly dessert is a White Chocolate, Macadamia & Cherry No-Bake Cheesecake layered on top of a delicious macadamia crust.
Vegan | Gluten-free | Soy-free
