Veganized Puertorican

Arroz con Cebolla is a recipe that reflects the spectacular variety of Puerto Rican cuisine. This vegan version contains a mix of flavors that will make you savor every bite. …

#VeganizedPuertoRican Arroz con Pollo (Rice with Chicken) is the one-pot vegan dinner you’ve been looking for. Made with all of the traditional ingredients, but without the chicken.  Vegan | Gluten-free …

Habichuelas Guisadas (stewed beans) is THE staple side dish of Puerto Rican cuisine, and can be served with almost anything! Learn how to make an easy vegan version in this …

Vegan meatballs, prepared with simple ingredients and a delicious homemade sauce. Serve for dinner with a side of rice or as an appetizer at a gathering. Vegan | Gluten-free | …

The incredible plantain strikes again! Try this incredibly delicious Vegan Jibarito Sandwich recipe; a Puerto Rican sandwich that uses fried plantains instead of bread.

This Vegan Asopao is the most comforting #VeganizedPuertoRican recipe, while being nutritious and fully authentic. Vegan | Gluten-free | Soy-free

The #VeganizedPuertoRican version of the classic Guava & Queso Dip. With a garlicky twist, this is the perfect combination of savory & sweet! Vegan | Gluten-free | Soy-free

Learn to veganize the Puerto Rican classic, Pastelón de Amarillos! Made with layers of fried plantains, soy picadillo, and vegan cheese!

Learn to make the vegan version of a Puerto Rican classic; Vegan Tripleta. Complete with vegan ham, seitan chicken, and jackfruit “pernil”, to make this super authentic. Vegan | Nut-free

The Holiday Season cannot be complete without pasteles. Enjoy this #VeganizedPuertoRican, where you can learn to make Vegan Pasteles. Vegan | Gluten-Free | Soy-free