These adorable Mummy Pita Pizzas are easy to make and fun to eat. Making them perfect for lunch, dinner or as appetizers for your Halloween party. Great for kids and adults alike!
|Dairy-free | Nut-free |
These adorable Mummy Pita Pizzas are easy to make and fun to eat. Making them perfect for lunch, dinner or as appetizers for your Halloween party. Great for kids and adults alike!
|Dairy-free | Nut-free |
Want to whip up something different this Halloween? These Jack o’ Lantern Stuffed Bell Peppers is the perfect Halloween party recipe! This healthy and easy Halloween dish is made with orange bell peppers stuffed with a Veggie Quinoa. You can make it in under 30 minutes, and it’s a creative meal that everyone in the family will enjoy!
Plant-based | Gluten-free | Soy-free
This healthy and immune boosting Carrot and Squash Soup is perfect for cold and/or rainy weather. It’s a simple, yet flavorful vegan soup that is packed with goodness! Vegan, Gluten-free, and Oil-free, perfect for clean eating.
It’s my birthday weekend! Let’s celebrate with vibrant foods, like these Matcha Pancakes with Raspberry-Coconut Yogurt. This twist to the traditional pancakes will add a splash of color to your breakfast, and by whipping up the pink raspberry yogurt you’ll give yourself a boost of antioxidants. | Vegan | Gluten-free |
No Bake, Coconut Cashew bars topped with velvety Salted Chocolate made with simple, clean ingredients for a sweet treat that you can feel good about eating.
Vegan | Gluten-Free | No-Bake
Have you ever heard someone say, “I could never be vegan. I just can’t live without cheese.” Who could blame them? Casein is proven to be addictive & fake cheese isn’t even close to the real thing. Well, I’ve got your new food obsession! Dairy-free Nacho cheese. Yes, it’s even better than the real thing, while being completely harmless since it’s made with cashews.
Crispy and flavorful, this vegan tofu teriyaki dinner guaranteed to satisfy all of your takeout cravings.
New favorite alert! This lemon-garlic pasta, with vegan scallops, won over my heart. It’s so simple yet exquisite, bursting with flavors. Plus, the sauteed vegan scallops add the perfect meaty texture. The best part is it only takes a few Ingredients to make. Great for a nice at home dinner-date!
This fully raw vegan Mediterranean Salad is light, refreshing, and full of healthy and filling ingredients. It’s loaded with cucumber, homegrown tomatoes, and avocado. With minimal prep, it makes for a great meal!
Tofu scrambles make the perfect weekend breakfast, or whenever there’s more time to put into breakfasts. Tofu is a fantastic plant-based replacement for traditional scrambled eggs, without compromising the taste or texture. Along with being packed with calcium, iron, protein & omega-3.