Here’s another quick recipe: Vegan Spinach Pesto. Made using my homegrown spinach & basil, along with a few other simple ingredients.
vegan
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The BEST Vegan Baja Fish Tacos! Loaded with citrus cabbage slaw, mango-avocado ceviche, and Puerto Rican mayo-ketchup.
Vegan | Gluten-free | Soy-free
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Who’s ready for Super Bowl this Sunday? These drool-worthy Vegan Jalapeño Poppers will be a guaranteed hit at your Super Bowl party.
Vegan | Gluten-free
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This Choco-Cherry Vegan Shake is sweet, healthy & decadent smoothie/milkshake that you’ll absolutely love!
Vegan| Gluten Free | Soy-free
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This creamy Vegan Chick’n Dip is the rich-tasting appetizer that’s delicious & perfect for sharing.
Vegan | Gluten-free
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These Vegan Caesar Salad Tacos (with a twist) are a quick and easy lunch that’s ready in just 15 minutes. They’re packed with crisp lettuce, crunchy plantain croutons, chickenless tenders, and a flavourful vegan caesar dressing.
Vegan | Gluten-free | Soy-free |
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This tasty Garden Veggie Chickpea Salad recipe is perfect for a quick vegan meal. It’s filling, healthy and can be made in 15 minutes!
Vegan | Gluten-free | Soy-free
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Vegan Meatballs made with real food & full of flavors! They also bake up perfectly and won’t fall apart. You can have them on their own as a snack, or with some pasta for a quick dinner. They’re really easy to make, delicious & incredibly healthy!
Vegan | Gluten-free | Soy-free
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Brownie Batter for breakfast? Yes, please! Prepare this oatmeal and let it rest throughout the night; You’ll be waking up with a breakfast dessert! The best part? There’s no need to cook and has simple ingredients such as cocoa powder, oatmeal, and plant-based milk.
Vegan | Gluten-free | Soy-free
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There’s nothing quite like an iced tea on a warm spring day. Today I’m sharing my recipe for a Mint & Rosemary Iced Matcha, which it’s perfect for a morning pick-me-up, to take on a spring picnic, or even a fun drink to serve at parties! This refreshing beverage is surprisingly easy to make.
Vegan | Gluten-free | Soy-free