Cielito Lindo(7-Layer Dip) is the ultimate dip! This layered dip is jam-packed with fresh ingredients & bursting with flavors, which makes for a great snack and party food.
Vegan | Gluten-free
Cielito Lindo(7-Layer Dip) is the ultimate dip! This layered dip is jam-packed with fresh ingredients & bursting with flavors, which makes for a great snack and party food.
Vegan | Gluten-free
Vegan Peanut Butter Blossoms- the perfect combo, peanut butter & chocolate, they’re soft with a little bit of crunch and super simple to make. Cookies that you can share with your family & friends!
Vegan | Soy-free
The vegan version of Sandwichitos de Mezcla, which are the most famous Puerto Rican finger food ever! VeggieJeva’s version on this classic appetizer is clean, healthy & just as addictive as the original recipe. With ingredients like white beans, cashews, and red bell peppers, who’s not gonna love them?
Vegan | Gluten-free | Soy-free
I don’t know about you, but one of my favorite things about the holidays is all the yummy food! I love trying out new dessert recipes that friends and family members share and also challenge myself to Veganize Puerto Rican recipes. First up is: Vegan Arroz con Dulce!
Dairy-free | Soy-free | Gluten-free
Can vegans/vegetarians consume alcohol? Is Vegan Alcohol a Thing? Or more importantly, why would alcohol not be vegan? I kid you not if you’re vegan, this is a serious question that should be on your mind when consuming any type of drinks.
Pumpkin Pie & Vegan Cheesecake? A match made in fall heaven! Creamy, rich, with just the right amount of sweetness; perfect for fall and holiday gatherings!
Dairy-free | Gluten-free | Soy-free| No-bake
These adorable Mummy Pita Pizzas are easy to make and fun to eat. Making them perfect for lunch, dinner or as appetizers for your Halloween party. Great for kids and adults alike!
|Dairy-free | Nut-free |
Want to whip up something different this Halloween? These Jack o’ Lantern Stuffed Bell Peppers is the perfect Halloween party recipe! This healthy and easy Halloween dish is made with orange bell peppers stuffed with a Veggie Quinoa. You can make it in under 30 minutes, and it’s a creative meal that everyone in the family will enjoy!
Plant-based | Gluten-free | Soy-free
Crispy and flavorful, this vegan tofu teriyaki dinner guaranteed to satisfy all of your takeout cravings.
VEGAN CEVICHE! Disclaimer: No fishies were harmed in the making of this ceviche. Yes, this is a real thing, made with hearts of palm; super fresh, tangy & delicious.